Catering Menu

MODERN MEDITERRANEAN

Our Catering Menu

PITA BUILDER MEAL

Feed ten hungry friends with tender meats, veggies, feta cheese
and tzatziki sauce. We also include a side salad for a filling meal!
Pick 2 | Chicken · Gyro · Falafel 175

SOUVLAKI SKEWERS

Delight guests with something fun! Generous portions of seasoned
meats or crisp vegetables, grilled over an open flame.
Beef Tenderloin 16 · Chicken 12 · Vegetable 8

SPREADS

QUANTITY TO ORDER

Hummus (V)

Kalamata olive, cucumber,tomato, feta cheese, paprika

Beet Hummus (V)

Crispy chickpeas, za’atar,olive oil

Harissa Hummus (V)

Tunisian harissa paste, olive oil,crispy chickpeas

Pistachio Labneh (V)

Strained yogurt, roasted pistachio,za’atar, lemon, sumac chili oil

Whipped Feta (V)

Crumbled feta, pistachio,honey, sumac

Pick 3 Mezze

Three 8 oz dips,18 pitas, crudite 45

SMALL BITES & SIDES

Spanakopita (V)

Flakey baked phyllo dough, spinach and feta stuffing

Falafel balls (V)

Ground chickpea fritters fried to a crispy golden brown

3.5

Zucchini cakes (V)

Herb aioli, feta cheese, heirloom tomatoes

Extra pita flatbread

Gyro Tray

(A la carte) Hand stacked beef and lamb, hot off the rotisserie

SML / LRG
100 / 180

Tomato & feta orzo (V)

40 / 75

Mixed vegetables (G) (V)

45 / 80

Extra pita flatbread (V)

40 / 75

ITALIAN CLASSICS

Grilled Chicken Pesto

Campanelle pasta, pesto cream sauce,grilled chicken, pecorino, toasted pine nuts

SML / LRG
130 / 200

Penne pasta

Spicy parmesan cream sauce, cherry tomato,feta cheese, harissa grilled chicken

120 / 190

Chicken parmesan

Crushed tomato, provolone and mozzarella cheese,rigatoni pasta, parmesan cream

140 / 240

FRESH SALADS

Greek salad (G) (V)

Mesclun greens, heirloom tomato, cucumber,kalamata olives, bell pepper, pepperoncini, fetacheese, red wine vinaigrette

SML / LRG
50 / 90

Caesar salad (V)

Organic romaine, croutons, parmesan cheese,lemon, house caesar dressing

50 / 90

Antipasto salad (V)

Romaine and mixed greens tossed with calabrese, provolone,pepperoncini, cucumber, tomato, red onion, green olives,and chickpeas, with red wine vinaigrette and herbs

50 / 90

DESSERT

Baklava cheesecake

Twelve slices of our decadent housemade cake

Housemade baklava

Individual triangles of flakey phyllo dough, walnuts,pistachios, honey, sugar

Serving Size

SMALL 12-15 guests

LARGE 25-30

SPREADS & SAUCES Small 8 oz. • Large 16 oz

Dietary

VEGETARIAN (V)

GLUTEN FREE (G)

Minimum of 10 guests per order · Additional serving options are available byrequest · Prices are subject to change · Delivery or set up fees may apply

CATERING
‍Elevate Any Gathering

TAVERNA offers a complete, well-seasoned catering program that satisfies. Be it a full-service banquet, office lunch, or special dinner with family and friends, we’ll work with you to meet every goal. Let us bring our beloved Modern Mediterranean classics and exceptional service to you and elevate your event the TAVERNA way.

LEARN MORE

CATERING MENU

CONTACT
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Hours

Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
Sunday
Happy Hour

11 am - 9 pm
11 am - 9 pm
11 am - 9 pm
11 am - 10 pm
11 am - 10 pm
11 am - 10 pm
11 am - 9 pm
3-6 pm every day ; )

Phone

(928) 213-9994

contact@platedprojects.com

Address

2420 S Woodlands Village Blvd, Flagstaff, AZ 86001

Get Directions